4-H Animal Science participants are challenged with real-life issues as they learn responsibility through … Tennessee Meat Goats™ come in many color combinations: black and white, solid tan, tan and white, white, black, black/brown/white tricolor, brownish red, taupe, chocolate brown and black, and roan, to name a few. They breed year-round. All artwork and graphics ©. Bucks and does continue growing until they achieve full maturity at four years of age. Tennessee Meat Goat™ does  are easy kidders and excellent mothers. It is characterised by myotonia congenita, a hereditary condition which may cause it to stiffen or fall over when startled. All artwork and graphics © DTP, Ink and Onion Creek Ranch. Currently, in the United States, there is a higher demand for goat meat, also called chevon, than there is a supply. A true MEAT goat is short legged, deep and wide bodied. At a minimum, you need my bucks. 423-790-8775 or. of Meat Goat Enterprises in Tennessee John C. Campbell, Extension Area Specialist, UT Extension An Peischel, Assistant Professor, TSU Cooperative Extension Program Rob Holland, Director, Center for Profitable Agriculture Production budgets are helpful in estimating the economic costs and returns for agricultural enterprises. Michele has been breeding and selecting for hardiness, mothering ability, size and longevity for nearly 20 years. Photographs of does and buck are from Onion Creek Ranch, Buda, Texas taken by Pat Cotten (Bending Tree Ranch, Greenbrier, AR). The name “Fainting” refer to a breed characteristic known as myotonia congenita, a condition in which the muscle cells experience prolonged contraction when the … Tennessee Meat Goats™ were developed by Suzanne Gasparotto at Onion Creek Ranch in Buda, Texas. NEW BABY GOATS ARE ON THE WAY! Tennessee Fainting Goat . TENNESSEE MEAT GOAT ™ and TEXMASTER™ are Trademarks of Onion Creek Ranch . CLICK HERE. The myotonic goat or Tennessee fainting goat is an American breed of meat goat. Our Tennessee goats have deep, wide bodies and reflect the barrel shape and build of a true meat breed animal. © document.write(new Date().getFullYear()) eXtension. This work is supported in part by New Technologies for Agriculture Extension grant no. It is also known by some other names such as Myotonic goat, Tennessee Fainting, Tennessee Meat, Nervous, Stiff, Texas Wooden Leg, Stiff leg and Scare goats.. The industry brings millions of dollars into the state's economy every year.Many goat producers in Tennessee are small and consequently face challenges in marketing their products, securing sufficient capital, credit, other resources and accessing potential markets. Tennessee Livestock Producers – Graded Sheep and Goat Auction – Columbia, TN (Mon) (pdf) Texas. Tennessee Meat Goats™ may be  registered through Pedigree International in Humansville, Missouri. Tennessee Fainting Goats are named for their tendency to go stiff-legged when startled, sometimes to the extent that they fall over. • Home Page • Email Us • SALE BARN • Present and Future • GoatCamp™ • Myotonic Goats • Tennessee Meat Goats™ • TexMaster™ Goats •• Which breed is right for you? Tennessee is currently ranked #2 in the nation for meat goat inventory and we have a growing milk goat sector. Bucks and does continue growing until they achieve full maturity at four years of age. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture. Your buck is 50% of your herd  --- 75% of your herd if you keep replacement does out of him --- so your buck is where you should spend your money. When startled, these goats go rigid and "faint" or fall down. Our HALR genetic bloodline possesses extra muscling throughout the body and legs which is not always present in all myotonic goats . Like cattle, goats can be used for either milk or meat production. Many people wrongly think that bigger is better. : 28 Four goats of this type were brought to Tennessee … The Savanna Goat: Savanna goats were developed in 1955 in South Africa with the aid of natural selection of the indigenous goats of the area, the original breeders valued traits that would ensure the survival of a profitable animal under unfavorable environmental conditions, the goats were required to endure extremes of heat, intense sunshine, cold and rain. 24 talking about this. The breed has distinctive prominent eyes set in high sockets. After a successful and quick herd reduction, we are now waiting on our new goat babies from our most favorite, remaining goat moms. Nubian Goats for sale. Goats and Sheep. The resultant strain was named the Tennessee Meat Goat (TMG), which is a trademarked name. The constant contraction and relaxation of these muscles as fullblood Tennessee Meat Goats™ grow results in very tender meat. The Fainting goat can also be called myotonic goats or Tennessee Fainting Goat. She selected Myotonic goats with the largest frames and heaviest muscles for breeding. Tennessee Meat Goats™ are registered through Pedigree International in Humansville, Missouri. The Myotonic goats were “improved” by breeding these larger and more muscled full-blood Myotonic goats to unrelated full-blood Myotonics. Their meat is said to be of the highest quality, lean, tender and very juicy. 2020-41595-30123 from the USDA National Institute of Food and Agriculture. Welcome to Onion Creek Ranch Tennessee Meat Goats™ & TexMaster™ Meat Goats! The 4-H Animal Science Program offers Tennessee youth valuable educational opportunities through raising, exhibiting, and judging livestock and horses. Fainting Goat. Foundation bloodlines. The Fainting goat is a breed of domestic goat. Prior to the early 1990's most of the goat meat produced in the United States came from unwanted male dairy goats and either Spanish or Spanish-cross goats. Fainting goats are a breed of small meat goats (heavily muscled). Old style Nubian. Bucks and does reach full maturity at four years of age. My goal has always been to develop the best meat goats  on the planet. Dr. Lou Nuti of Prairie View A&M University's International Goat Research Center north of Houston, Texas, has completed research proving a 6% to 10% greater meat yield is achieved by using a Myotonic buck on other-breed does. The Business Development Division aides producers in determining marketing options for their animals as well as numerous value added products. To be a Certified Authentic fullblood Tennessee Meat Goat™, an animal must conform to the size and muscling criteria that I established,  originate  from Onion Creek Ranch genetics, and must be visually inspected and certified as a Tennessee Meat Goat™ by a representative of Onion Creek Ranch. Tennessee Meat Goats™ come in many color combinations: black and white,  solid tan, tan and white,  white, black, black/brown/white tricolor, brownish red, taupe, chocolate brown and black, and roan, to name a few. 644 Little Bean Hollow Road, Winchester, Tennessee 37398, United States. This is a genetic trait due to what is known as a “myotonic gene.” We started ranching with Tennessee Fainting Goats. Beginning in 1990 at the original Onion Creek Ranch location near Buda, Texas  south of Austin,  I developed the Tennessee Meat Goat™. The Master Meat Goat Producer Program is led by a team of specialists and agents from Tennessee State University and the University of Tennessee with the support and involvement from representatives of state-level agencies, businesses and organizations that have an interest in the states’ meat goat industry. She selected Myotonic goats with the largest frames and heaviest muscles for breeding. We also have a list of Boer goat resources in […] For additional information about Pedigree International, visit their website. In Tennessee, meat goats are left on range during cool winter months and summer when most native forbs and tall fescue are dormant. All rights reserved. Tennessee. producers. Tennessee Meat Goats™ were developed by Suzanne Gasparotto at Onion Creek Ranch in Buda, Texas. The cost of per-pound weight gain on large-breed goats is too high to be profitable. She selected Myotonic goats with the largest frames and heaviest muscles for breeding. The decline in available forage quality and quantity, coupled with the winter and summer temperature distress, has enormous economic consequence. Using the largest and most heavily muscled fullblood Myotonic goats from each generation and selectively breeding them to unrelated fullblood Myotonics  to emphasize heavier muscling and the frame necessary to carry that muscling, I created quality herd sires  that you need to put MEAT on your does' offspring. I trademarked the  name Tennessee Meat Goat™  to identify Myotonic goats  developed at Onion Creek Ranch which are more heavily muscled and larger  framed  than the typical Myotonic goat. They've been called fainting goats, they've been called stiff leg goats, they've been called wooden goats! Because on this page you'll find a complete, current list of Boer goat breeders in Tennessee. • Health & Management Articles • ChevonTalk Discussion Group • Links • Registration • Meat Goat Mania •. Long-legged goats, like long-legged cattle, exist to carry the big udders required of dairy genetics; long-legged goats have very little meat on them and lots of waste. Tennessee meat goat. Less waste in the offals (trash) bucket means more money in your pocket. Does are reported to be easy kidders, excellent mothers, and frequent twinners. Tennessee fainting goats are, in fact, from Tennessee and are also called myotonic goats, nervous goats, wooden goats, or stiff leg goats. Purebred Nubian Goats for milk and meat production for sale. All information and photos copyright © Onion Creek Ranch and may not be used without express written permission of Onion Creek Ranch. TexMasters™, like Tennessee Meat Goats™, may be registered with Pedigree International. Welcome! Onion Creek Ranch's Tennessee Meat Goats(tm) heavily muscled & have 4:1 meat to bone ratio, exceeding any other breed on the planet. Goats for Sale. The purpose of this research project is to evaluate cultivated cool season and summer pastures for meat goats. The Myotonic goats were “improved” by breeding these larger and more muscled full-blood Myotonic goats to unrelated full-blood Myotonics. We specialize in Commercial meat goat seed stock with minimum inputs and maximum outputs. Sonja & Duane Kierstead. All of our Myotonics and Tennessee Meat Goats™ (TMG™), the trademarked name of Onion Creek Ranch's larger, heavier muscled Myotonics, were developed by breeding many generations of heavier muscled Myotonic bucks to other heavier muscled Myotonic does without the influence "other breed" genetics to reach our goals. Taking reservations forGoat Camp™ 2021Oct 25-28, 2021Click Here for more info... Tennessee Meat Goats™ and TexMasters™ are the cream of the meat goat industry. A transition began in 2001 that lead to the emergence of meat goat production as the research focus. : 396 It may also be known as the fainting goat, falling goat, stiff-legged goat or nervous goat, or as the Tennessee wooden-leg goat.